Suscríbete al boletín semanal

Recibe cada semana los contenidos más relevantes de la actualidad científica.

If you are registered

You will not be able to connect if you exceed ten failed attempts.

If you are not yet registered

The SINC Agency offers different services depending on your profile.

Select yours:

Journalists Institutions
If you are registered

You will not be able to connect if you exceed ten failed attempts.

If you are not yet registered

The SINC Agency offers different services depending on your profile.

Select yours:

Journalists Institutions
An app knows if a beer has gone stale
18 May 2016 9:00
SINC

Chemists at the Complutense University of Madrid have developed a method that allows brewers to measure the freshness of beer, using a polymer sensor that changes colour upon detecting furfural, a compound that appears when this beverage ages and gives it a stale flavour. The sensor can be controlled from a smartphone app also created by the team.